Mozzarella, Tomato & Basil Sausages

Mozzarella, Tomato & Basil Sausages

Ingredients: Tofu (36%) (Water, Soy Beans, Firming Agent (Calcium Sulphate)), Onion, Gluten, Tomato (7%), Water, Coconut Oil, Yeast Extract, Potato Starch, Vegetarian Cheddar Cheese (Milk), Gelling Agents (Methylcellulose – from plant fibre, Carrageenan – from red...
Parmesan & Red Onion Sausages

Parmesan & Red Onion Sausages

Ingredients: Tofu (36%) [water, soy beans, firming agent (calcium sulphate)], onion, gluten, roasted red onion (6%), water, cheese [mild, parmesan (3.5%) (milk, salt, cultures, vegetarian rennet)], starch, gelling agents (methylcellulose, carrageenan, locust bean...
Gluten Free Roast Garlic Sausages (NZ only)

Gluten Free Roast Garlic Sausages (NZ only)

Ingredients: Tofu (43%) [Water, Soy Beans, Firming Agent (Calcium Sulphate)], Onions, Water, Vegetable Fat (Coconut), Potato Fibre, Potato Starch, Salt, Gelling Agents (Methyl Cellulose, Carrageenan), Egg White, Sugar, Yeast, Herbs & Spices, Parsley, Yeast...
Parsley, Sage & Rosemary Sausages

Parsley, Sage & Rosemary Sausages

Ingredients: Tofu (38%) [water, soy beans, firming agent (calcium sulphate)], onion, gluten, water, vegetable oil, gelling agents (methyl cellulose, carrageenan and locust bean gum), wheat fibre, potato starch, yeast extract, yeast, sugar, salt, parsley, seasoning mix...