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New Zealand Ranged
November 17, 2013 at 12:09 pm
Vegetarian Mince in Bolognese Sauce
November 17, 2013 at 12:03 pm
Vege mince in a delicious Bolognese sauce.
Organic Tofu
November 17, 2013 at 12:00 pm
A silky smooth tofu which is softer and contains more liquid than the firm-style.
Firm Block Tofu
November 17, 2013 at 11:58 am
Fresh soymilk coagulated with a small amount of a calcium salt for a firmer, tastier tofu.
Hoisin & Sesame Marinated Tofu
November 17, 2013 at 11:52 am
Lightly browned and packed with flavour.
Ginger & Honey Marinated Tofu
November 17, 2013 at 11:49 am
Tofu marinated in a sweet & spicy sauce.
Falafel Burgers
November 17, 2013 at 11:40 am
Plump juicy chickpeas ground together with herbs for a crispy, healthy treat.
Gourmet Burger
November 17, 2013 at 11:37 am
This gourmet soy-based burger is thick and juicy, with a delicious savoury flavour.
Sundried Tomato & Kalamata Olive Sausages
November 17, 2013 at 11:18 am
A Mediterranean-inspired sausage.
Rosemary Sage & Parsley Sausages 375g
November 17, 2013 at 11:08 am
Freshly made tofu combined with fresh herbs.












