A tasty lunchtime snack high in protein, healthy fats and heaps of flavour.

A silky smooth tofu which is softer and contains more liquid than the firm-style.

Fresh soymilk coagulated with a small amount of a calcium salt for a firmer, tastier tofu.

Meatballs in a rich tomato sauce – a firm family favourite that stands the test of time.

Made from ground chick peas and torn herbs to form a crunchy falafel kofta.

Vege mince in a delicious Bolognese sauce.

Lightly browned and packed with flavour.

Tofu marinated in a sweet & spicy sauce.

Plump juicy chickpeas ground together with herbs for a crispy, healthy treat.

This gourmet soy-based burger is thick and juicy, with a delicious savoury flavour.

Contains a variety of wholefood ingredients such as seeds, grains & veggies.

Endorsed by the Coeliac society.

A Mediterranean-inspired sausage.

Freshly made tofu combined with fresh herbs.

Delicious bold Italian flavours.

Tofu with a silky smooth consistency which is 97% fat free, and a source of protein & fibre.

Contains a variety of wholefood ingredients such as seeds, grains, beans & veggies.

A delicious medley of juicy red beetroot with grains, seeds and black beans.