New Zealand Ranged Products

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Traditional Luncheon

A tasty lunchtime snack high in protein, healthy fats and heaps of flavour.

Organic Tofu

A silky smooth tofu which is softer and contains more liquid than the firm-style.

Firm Block Tofu

Fresh soymilk coagulated with a small amount of a calcium salt for a firmer, tastier tofu.

Falafel koftas

Made from ground chick peas and torn herbs to form a crunchy falafel kofta.

Vegetarian Mince in Bolognese Sauce

Vege mince in a delicious Bolognese sauce.

Hoisin & Sesame Marinated Tofu

Lightly browned and packed with flavour.

Ginger & Honey Marinated Tofu

Tofu marinated in a sweet & spicy sauce.

Falafel Burgers

Plump juicy chickpeas ground together with herbs for a crispy, healthy treat.

Gourmet Burger

This gourmet soy-based burger is thick and juicy, with a delicious savoury flavour.

Chickpea and Cauliflower Masala Burger

Contains a variety of wholefood ingredients such as seeds, grains & veggies.

Gluten Free Roasted Garlic Sausages

Endorsed by the Coeliac society.

Sundried Tomato & Kalamata Olive Sausages

A Mediterranean-inspired sausage.

Rosemary Sage & Parsley Sausages 375g

Freshly made tofu combined with fresh herbs.


Delicious bold Italian flavours.

Kumara Burger

Contains a variety of wholefood ingredients such as seeds, grains, beans & veggies.

Black Bean Beetroot Burger

A delicious medley of juicy red beetroot with grains, seeds and black beans.