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A tasty lunchtime snack high in protein, healthy fats and heaps of flavour.
A silky smooth tofu which is softer and contains more liquid than the firm-style.
Fresh soymilk coagulated with a small amount of a calcium salt for a firmer, tastier tofu.
Meatballs in a rich tomato sauce – a firm family favourite that stands the test of time.
Made from ground chick peas and torn herbs to form a crunchy falafel kofta.
Vege mince in a delicious Bolognese sauce.
Lightly browned and packed with flavour.
Tofu marinated in a sweet & spicy sauce.
Plump juicy chickpeas ground together with herbs for a crispy, healthy treat.
This gourmet soy-based burger is thick and juicy, with a delicious savoury flavour.
Contains a variety of wholefood ingredients such as seeds, grains & veggies.
Endorsed by the Coeliac society.
A Mediterranean-inspired sausage.
Freshly made tofu combined with fresh herbs.
Delicious bold Italian flavours.
Tofu with a silky smooth consistency which is 97% fat free, and a source of protein & fibre.
Contains a variety of wholefood ingredients such as seeds, grains, beans & veggies.
A delicious medley of juicy red beetroot with grains, seeds and black beans.