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INGREDIENTS oil spray 1 red capsicum, diced 1 carrot, diced 1 small red onion, diced 300g Bean Supreme Organic Tofu, crumbled 3 teaspoons Mexican spice mix ½ cup... (more)
INGREDIENTS oil spray 6 Bean Supreme Rosemary, Sage & Parsley Vegetarian Sausages, cut in 2cm chunks 1 onion, diced 1 clove garlic, finely chopped 1 cup arborio rice... (more)
INGREDIENTS 4 Bean Supreme Black Bean Beetroot Burgers 4 slices (80g) haloumi cheese 1 cup wholemeal couscous 1 tablespoon harissa paste 2 cups cherry tomatoes, halved 1 red... (more)
Want a delish and healthy lunch this Friday 23rd June that supports the SPCA? Get down to Aotea Square in Auckland between 12pm-3pm for a tasty Bean Supreme... (more)
INGREDIENTS 250g sponge cake 2-3cm thick 300g fresh strawberries (washed, hulled and sliced) 50g large meringues 50g small meringues for decorating Freeze dried strawberry powder for decorating Micro... (more)
INGREDIENTS 340g pack of Bean Supreme Masala Burgers 3 springs of mint – leaves removed and then finely chopped or ¼ cup mint – finely chopped ½ cup... (more)
Contains a variety of wholefood ingredients such as seeds, grains & veggies.
INGREDIENTS Orange Dust Orange peel Icing sugar Mango Flavoured Tofu 200g Bean Supreme Soft Tofu 200g Mango pieces – frozen 100g Coconut cream 2 Tbsp Honey Mango and... (more)
INGREDIENTS Sweet Pastry Base 500g Standard flour 250g Butter (cut into 15cm cubes) Pinch salt 2 Eggs 100g Castor sugar 1 Egg white (used from the filling, whipped... (more)
1. Promotion: Your entry into and participation in any Facebook Competition communicated via any post on this Facebook page is deemed acceptance of these Terms and Conditions which... (more)
A tasty lunchtime snack high in protein, healthy fats and heaps of flavour.
Tofu with a silky smooth consistency which is 97% fat free, and a source of protein & fibre.
INGREDIENTS 100g Frozen berries 100g Bean Supreme Soft Tofu or similar silken tofu product 100ml Coconut milk 100ml Cold water 1 Tbsp Honey 1/2 tsp Vanilla bean paste METHOD... (more)
INGREDIENTS BASE: ¾ cup whole almonds – roasted ½ cup cashews – roasted ¼ cup shelled pistachio ½ cup coconut – shredded 1½ cup dates – pitted 20-23cm... (more)
Contains a variety of wholefood ingredients such as seeds, grains, beans & veggies.
INGREDIENTS 340g pack of Bean Supreme Kumara Burger 1 ripe avocado 2 tsp lemon juice 1/2 handful dill – finely chopped 1 handful mint – finely chopped 1... (more)
INGREDIENTS 300g pack of Bean Supreme Beetroot & Black Bean Burger 200g block of haloumi cheese, cut horizontally through the middle, then cut vertically in half again 2... (more)
A delicious medley of juicy red beetroot with grains, seeds and black beans.
Fantastic for entertaining, these little pies will go down a treat.
Physical: 395 Rosebank Road, Avondale, Auckland, 1026 New Zealand Postal: Private Bag 19983 Avondale, Auckland, 1746 New Zealand website: www.lhf.net email: email@example.com phone no: 09 829 5700 fax... (more)
These Gluten Free Vege Sausages are perhaps the most popular sausage flavour…
A favourite here with the Bean Supreme team, the ginger & honey sauce is delicious and very versitile. Use in this stir fry recipe or as a marinade or reduce into a glaze.
A quick and easy meal that is a great stomach filler in the morning.
Give the ultimate vegetarian burger recipe a try, packed with flavour it’s a winner!
Here is a new breakfast idea, but great for anytime of the day really…
Savoury Asian flavour meets classic pear & parmesan salad. A must try!